Cooking on a budget can sometimes be daunting but Leanne Brown’s wonderful book Good And Cheap – Eat Well on $4/Day should make that task much easier.
This publication is filled with many recipes designed for the cost conscious cook. The topics covered include breakfast, soups, salads, snacks, dinner, drinks and deserts. The book is designed to help anyone, from the novice to the experienced cook, to prepare delicious meals while staying within even the strictest budget. Many of the recipes even include a cost per serving to make meal planning and preparation easier.
The book won the prestigious IACP (International Association Of Culinary Professionals) Judges Choice award in 2015.Wonderfully illustrated with pictures, charts, and lists this book should be an enjoyable and inspiring read for all.